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Sunday, June 9, 2013


I'm a dedicated bruncher.


Few things that can follow a night out like a 10am (..or 11) reunion. We've taken Advil, found a hair tie (I swear brushing my hair gives me a hangover), and are almost appropriately dressed for the public.

So why brunch? It's a little hard to relate to Jackie O. The original Ladies Who Lunch had all the pizzazz - exceptional style (I can't even make it through breakfast without spilling on myself); the effortless grace (I'll show you the bruises I have from hitting my desk drawer three times a day).

Sarabeth's-smoked salmon, eggs benedict
Brunch is a little bit messier. When I blew in to Sarabeth's for Memorial Day, there were three things on my mind: french fries, eggs Benedict and "oh my god ALEX PINK."

Alex, Pink Elephant bartender.
Alex Pink, Elephant bartender.

One of my finer moments. Casually confusing someone's name with the place they work.


So, a few friends have convinced me to blog. Hello world, welcome to my life. I hope you're hungry.


Elephant & Castle - eggs benedict on apple french toast




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